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Hospitality and food
Street food traders run their own businesses, serving customers food and drinks from a stall or van.
You'll need:
Your day-to-day tasks may include:
With experience, you could move to a busier pitch. Extra training in cooking and cuisine could help you to improve or widen the range of products you offer.
Chefs prepare, cook and present food in hotels, bars and restaurants.
Counter service assistants greet, serve and take payment from customers buying food and drink.
Cruise ship stewards clean and service cabins on board cruise ships.
Consumer scientists study why people use or buy products and services, and give advice to retailers and manufacturers.
Head chefs oversee a restaurant's staff, food and budgets.
Food scientists and food technologists develop food and drink products, making sure they are safe to consume.
Be the first face our guests see and make a name for yourself in one of our pubs! We’re looking for a motivated individual to join our team as a Bar Apprentice - part of the team that is obsessed with creating great experiences for our guests.
As an Apprentice Chef you don’t need to have tons of experience in a kitchen! This is a fantastic opportunity to learn and earn at the same time and complete masterclasses along the way to develop your Chef skills.All you need is a willingness to learn, a genuine love for all things food and the passion to create amazing dishes.
Join us at Ember Inns, we’re a home away from home. Think real ales, traditional pub grub and roaring log fires: we’re the local to be proud of. So, if you want to be at the heart of the neighbourhood, we want to hear from you.
Join us at Stonehouse Pizza & Carvery. We’re a friendly bunch with something for all the family. From hand-carved, slow-cooked roasts to freshly made stone-baked pizzas. If you fancy a pizza the action, we want to hear from you.
Are you ready to turn your hand to new skills? We’re looking for a motivated individual to join our team as an Apprentice Chef - helping our kitchen team make amazing food for our guests.
Join Miller and Carter, the home of the Steak. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion.
Join us at Castle, where each one of our pubs has its own story to tell. Think urban pubs packed with personality, craft beers and a unique atmosphere. If you’ve got pints of personality, we want to hear from you.
Greene King are looking for an individual with a relentless passion for delivering an outstanding customer experience, to join their team as an Apprentice chef!
Greene King are looking for an individual with a relentless passion for delivering an outstanding customer experience, to join their team as an Apprentice Chef!
A nanwhatnow? A Nandoca! That’s what we call those in our restaurant family. Our passionate team players, putting their heart, soul, and magical powers into serving up amazing food and drink, catering unforgettable customer experiences. Brimming with passion and personality, as a Nandoca, I put all I have into everything I do in order to create unforgettable customer moments and feelings.
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