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Cleaners and domestics > Hotel Room Attendant
Hospitality and food | Travel and tourism
Hotel room attendants make sure that hotel rooms are clean, tidy and inviting for guests.
You can do a course before you apply for a job. Courses include:
You'll need:
In this role you could:
Your opportunities for progression would depend on the size of the hotel. In larger organisations you're more likely to be able to progress to a supervisory or management job.
Restaurant managers organise the day-to-day running of their venue and make sure customers are happy with the food and service they receive.
Kitchen porters clean, wash up and prepare food to keep hotel, restaurant and hospital kitchens running smoothly.
Catering managers run the food service of organisations including restaurants, bars, schools, colleges and outside suppliers.
Counter service assistants greet, serve and take payment from customers buying food and drink.
Housekeepers organise hotel staff to make sure that all the rooms are kept clean and tidy.
Consumer scientists study why people use or buy products and services, and give advice to retailers and manufacturers.
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